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Ristorante Arcobaleno Hauptstrasse 18 3800 Unterseen Telefon 033 823 12 43 |
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Ein herzliches Willkommen im Ristorante Arcobaleno. Sie werden persönlich von Guiseppe und Giacomo in einer Süd-italienischen Atmosphäre bedient. Traditionelle italienische Küche und die besten Weine werden Ihnen angeboten Geniessen Sie ein Glas Wein im Sommer auf der Terasse oder im Winter am offenen Kaminfeuer, während draussen der Schnee fällt. Täglich geöffnet, von 9.00 bis zum Schlummertrunk. Reservation erwünscht: 033 823 12 43 |
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| Ristorante Arcobaleno im "Hardermannli" |
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A heartfelt welcome to the Ristorante Arcobaleno. You will be personally greeted by Giuseppe Fanciullo and Giacomo Verrardo and encouraged to relax in the southern Italian charm of an ambience created by these two experienced restaurateurs. The menu has a sumptuous choice of traditional Italian dishes accompaenid by a range of wines. Enjoy a glass of wine on the terrace on an fine summer evening or around the open fireplace as the snow falls outside. Or spoil yourself with a tantalising taste of Italy. We look forward to see you at the Restaurant Arcobaleno. Open 7 days a week from 9.00 am until closing. A la carte restaurant, dining room with lounge and open fireplace, garden terrace Reservations desirable: 033 823 12 43 |
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| Giacomo Verardo | |||||||||||
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| Buon appetito! Guten Appetit! Enjoy your meal | |||||||||||
| Giuseppe Fanciullo | |||||||||||
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| La carne (maiale, vitello, manzo) servita nel nostro ristorante e di provenienza svizzera. I salumi sono di origine italiana. Das in unserem Restaurant servierte Fleisch (Schwein, Kalb, Rind) ist aus Schweizer Herkunft. Die Wurstwaren stammen aus Italien. The meat (pork, veal, beef) served in our restaurants is of Swiss extraction. Sausages and air-dried meat have Italian origin. |
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| Buon appetito! Guten Appetit! Enjoy your Meal | |||||||||||